Wood Green - Adam Nicol Review

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How Helpful?: 
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Author: 
Number of Visits: 
2 - 5
How Busy?: 
A few tables occupied
Date of Last Visit: 
Tuesday, October 11, 2011
Time of Day: 
Mid-afternoon or Late Evening
Rating: 
3.88 / 5
Friendliness of Staff: 
4 (Good stuff. Very polite)
Speed of Service: 
5 (Under 5 mins - I had only just got back with my cutlery and sauce)
Quality of Food: 
2.5 (Average but needs more peri spice)
Decoration & Cleanliness: 
4 (Very clean, newly furnished, impressive artwork and lighting)
Comments - Stand out in our monthly competition! What did you eat? Unique aspects? Parking/transport tips?: 

Second time to this branch in three days? Obviously I said about the decoration in my previous review so I won't bother... But I thought I should review again because of the differences from last time.

This was a late visit I arrived about half 10, so It was empty apart from two other groups. The lady who showed me to my table was friendly but not as laughy as the guy I had the other day, I guess the atmosphere gets duller the later it gets. I deliberately asked for the same table I had sat at last time, just for fun. Because it was almost empty because there was no queue I got served immediatly, but walked off forgetting my bank card and the man had to shout me back for it.. Haha, as it was almost empty my chicken was straight on the grill and arrived in under 5 minutes, The chicken was disapointing :/ nowhere near as drenched in sauce as it was the other night, the garlic bread wasn't that well done and hardly had any garlic on it, just tasted like warm crispy bread.. The chips were really hot and slightly hard, I still enjoyed the meal though, but this might just be because it's getting late and they are loosing their enthusiasm for cooking chicken :/

I've been to branches first thing, evenings, really late nighttime, and the best time for food is evenings.

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