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Brighton - Duke Street - Gerry Louis Review
How Helpful?:
Number of Visits:
2-5
How Busy?:
Almost Full
Date of Last Visit:
Saturday, November 14, 2015
Time of Day:
Weekend Lunch
Comments - Stand out in our monthly competition! What did you eat? Unique aspects? Parking/transport tips?:
My first time here was about 6 or 7 years ago so needed a return for a review for my RYN page.. It was okay.
Nothing special, placed downstairs literally as you walk through the doorway which was really odd, and there isn't a second counter downstairs so then had to go back up to order. I normally take the table number to avoid double backing on myself but my company suggested I should accept the excercise it was giving me. The nandoca didn't know the table number anyway which was very useful.
Cute nandoca took my order, swiping my loyalty card in the beginning and then asking me for it again at the end? Food arrived in 9 minutes and it was warm 1/4 chicken with mash, plenty of warm mash, it was very thick though. The chicken was a bit small.
Construction going on the outside of the building but inside downstairs could do with sprucing up. It's a bare brick wall with cobwebs on leading to the toilets, they could do something with that.
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